Facilities The Dining Room

Can cater for up to 80 silver service diners or 120 for buffet style events. The Club Table is specifically reserved for those dropping in for lunch without previous arrangement and where new members and those visiting alone can be sure of a warm welcome. The room opens onto the balcony where diners can enjoy coffee and post-prandial libations with a fine cigar.

The food prepared by our Head Chef and his team is superb and the menu changes daily. Although widely acknowledged to be the finest seafood restaurant in the area, there will always be a wide selection of dishes on offer as well as the traditional Welsh Rabbit, which is always available.

 

Luncheon Hours:

   

Monday - Friday
Saturdays 

12:30 -14:30
12:30 -14:30        
No booking required unless requesting a function.
Sundays  (when open) 12:30 -14:30

Open to members and their  guests and children of all
ages (although no children under the age of 12 shall be
admitted to the Westgate Room).

Dinner Functions by
arrangement.
  Pre-booking required.